Frozen rice and vegetable stir-fry: Asian from Passionate Vegetarian (page 866) by Crescent Dragonwagon

  • scallions
  • peanuts
  • Show all ingredients...

  • EYB Comments

    Can substitute toasted sesame oil for peanut oil, savory baked tofu for Thai flavored baked tofu, raw cashew nuts for peanuts, and Thai basil or cilantro for mint.

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Notes about this recipe

  • Eat Your Books

    Can substitute toasted sesame oil for peanut oil, savory baked tofu for Thai flavored baked tofu, raw cashew nuts for peanuts, and Thai basil or cilantro for mint.

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