Frozen rice and vegetable stir-fry: Southwestern from Passionate Vegetarian (page 866) by Crescent Dragonwagon

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute salsa for hot sauce; Monterey Jack cheese or soy cheese for cheddar cheese; garlic for the book's "Garlic oil" specified in this recipe; and salsa and the book's "Pesto Santo Thomas" for chili powder, hot sauce, garlic, and olive oil.

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