Grilled zucchini with goat cheese & sumac from Sirocco: Fabulous Flavors from the Middle East (page 62) by Sabrina Ghayour
- basil
- goat cheese
- lemons
- sumac
- zucchini
- pine nuts
-
EYB Comments
Can substitute eggplants for zucchini.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.