Turkey meat loaf from It's All Easy: Delicious Weekday Recipes for the Super-Busy Home Cook (page 124) by Gwyneth Paltrow

  • thyme
  • Worcestershire sauce
  • tomato ketchup
  • yellow onions
  • turkey bacon
  • gluten-free oats
  • dark turkey meat

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • cookbook.chronicles on November 17, 2022

    Great dinner. It was pretty easy to make and much healthier than regular meat loaf. I baked it with a pan of water on the bottom rack to keep the meat loaf moist. Also turned the oven to 400 degrees and bake 10 mins at the end finish the meat loaf.

  • mharriman on November 21, 2019

    We liked this meatloaf. It was juicy but not falling apart juicy (which I was afraid would happen since the meatloaf mixture is so wet). I put the mixture in a loaf pan and then released it onto the parchment-lined sheet. The mixture was so wet, it didn’t keep the loaf shape, and was pretty much low rise rectangular shape. In the end, it rose a bit and was easy to cut. I grew up eating meatloaf that had no ketchup topping and didn’t like it when I had it in restaurants; my husband did have that experience growing up and didn't have fond memories of a thick layer of ketchup on top. Ms. Paltrow’s minimalist ketchup topping mostly sank into the loaf and was pleasant. This certainly doesn’t compete with my fav meatloaf- James Beard’s thick bacon topped meatloaf- but it was a lot healthier, and the turkey bacon as part of the filler helped the flavor quite a bit.

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