Smoked planked Camembert with jalapeños and pepper jelly from Project Smoke: Seven Steps to Smoked Food Nirvana (page 41) by Steven Raichlen

  • jalapeño chiles
  • hardwood chips
  • Show all ingredients...
  • EYB Comments

    Can substitute tomato jam or apricot jam for pepper jelly.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute tomato jam or apricot jam for pepper jelly.

  • HalfSmoke on March 01, 2017

    This is super simple and super delicious. A real crowd pleaser.

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