Avocado toast with chipotle mayo, cotija cheese, cilantro, and lime from Serious Eats

  • country bread
  • chipotle mayonnaise
  • Show all ingredients...
  • EYB Comments

    Can substitute sandwich bread for country bread.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute sandwich bread for country bread.

  • Stephenn31 on January 16, 2026

    Wow this was unexpectedly delicious. I didn't have chipotle mayo, and didn't want to make it for one person, so I used kewpie mayo and chipotle hot sauce. Amazing flavours.

  • Rutabaga on May 30, 2016

    This is a great way to dress up avocado toast. The saltiness of the cotija plays especially well with the avocado. I used Mexican crema instead of chipotle mayonnaise, then spiced it up with habanero sauce. It was a hit with my five-year-old, too (minus the habanero).

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.