Avocado toast with cucumber, soy sauce, and shichimi togarashi from Serious Eats

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Notes about this recipe

  • Eat Your Books

    Can substitute sandwich bread for country bread.

  • Rutabaga on July 14, 2016

    This is another tasty way to fancy up avocado toast. My husband found he preferred it sprinkled with furikake and only a light dash of shichimi togarashi, for a less spicy sandwich.

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