Whisky and vanilla cured trout with raw beetroot salad from Delicious: Feel Good Food: 180 Beautiful Recipes for Eating and Living Well (page 194) by Valli Little

  • red cabbage
  • sour cream
  • Show all ingredients...

  • EYB Comments

    Cure fish for 24-48 hours. Can substitute salmon for ocean trout.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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  • Eat Your Books

    Cure fish for 24-48 hours. Can substitute salmon for ocean trout.

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