Marcella's rice salad from Leon Happy Salads (page 33) by Jane Baxter and John Vincent

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute any wholegrain mixed rice blend for brown jasmine rice, and any other dried fruit for dried figs.

  • FJT on June 18, 2022

    Easy and delicious! Will definitely make again

  • Astrid5555 on November 20, 2016

    Made with short-grain brown rice, was a big hit with dinner party guests. Very simple and quick to make, yet stunning to look at. Great texture and taste from the pomegranate seeds!

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