Dried fig tapenade from Maggie Beer's Autumn Harvest Recipes (page 37) by Maggie Beer
- canned anchovies
- capers
- dried figs
- lemons
- olive oil
- rosemary sprigs
- pitted Kalamata olives
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.