Consort's chicken wings (Guīfēi jīchì) from All Under Heaven: Recipes from the 35 Cuisines of China (page 12) by Carolyn Phillips

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • brian_9jd4t0 on April 05, 2026

    This was pretty good, I forgot to wash the chicken after the initial cook so it was a bit salty but overall it was pretty good. The 2+ hour cook time is rough though.

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