Late summer or early fall vegetable quinoa salad from Vegan Under Pressure: Perfect Vegan Meals Made Quick and Easy in Your Pressure Cooker (page 61) by Jill Nussinow

  • scallions
  • red bell peppers
  • cilantro
  • limes
  • tomatoes
  • black peppercorns
  • quinoa
  • vegetable stock
  • tomatillos

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute a mild vinegar for limes, and water for vegetable stock.

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