Salmon & cucumber with miso dressing from Simple: Effortless Food, Big Flavours (page 124) by Diana Henry

Where’s the full recipe - why can I only see the ingredients?

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Notes about this recipe

  • grindabod on November 11, 2019

    I loved the dressing, which is actually the only component for which I was faithful to the recipe (oops!). Gave it a little more autumnal sustenance by baking a crispy salmon fillet skin side down and adding some rice noodles to make it dinner.

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