Spaghetti squash with garlic & Parmesan from Cooking for Jeffrey: A Barefoot Contessa Cookbook (page 158) by Ina Garten

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • karen_nkg1en on February 26, 2026

    Delicious recipe. I had fresh oregano and basil on hand.. this pairs well with roasted chicken sausage with peppers and onions

  • angela_gnbj4y on January 17, 2026

    This is one of our favorite ways to eat spaghetti squash. It’s always a hit in my household. Sometimes I have the cider, sometimes I don’t. It’s delicious either way.

  • Skamper on February 01, 2024

    This was good, but honestly the similar recipe from Instant Pot Vegetarian is better, easier and faster. I was nervous about the ACV from other reviews, but l couldn't taste it; I'm just not sure what the point of it was.

  • meginyeg on November 14, 2021

    I skipped the apple cider. Our squash had a nice flavour without it. Simple recipe but everyone liked it.

  • hbakke on November 06, 2019

    This was weird. The apple cider made the squash mixture very gloopy even after draining most of the liquid. I used about 5 times the amount of garlic and cheese and it was still pretty meh. On a positive note, the TJs focaccia bread we had with the squash was delicious.

  • anya_sf on January 26, 2019

    My squash weighed 3 lbs so I reduced the salt. Used hard cider which wasn't very sweet; sweet might have been better, but overall it didn't seem to matter, since the predominant flavors were garlic and parmesan. Very tasty.

  • NJChicaa on January 24, 2018

    Against my better judgement, I decided to try this recipe. I didn't think that spaghetti squash, apple cider, garlic, and Parmesan cheese would go well together. Guess what? They don't! It went right into the trash.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.