Caviar canapés (Canapés de caviar) from Spain: The Cookbook (page 17) by Simone Ortega and Inés Ortega
- caviar
- lemons
- bread
- hard-boiled eggs
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.