Blue cheese creamed spinach from The A-Z of Eating: A Flavour Map for Adventurous Cooks (page 34) by Felicity Cloake

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • VineTomato on September 05, 2022

    It was only a few days between me seeing this recipe and making it - could not resist! It is delicious. I made it with a few tweaks - left the butter out, added the garlic to the cream and blended the spinach before adding it to the cream and blue cheese. Divine!

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.