Whole wheat applesauce cake from The King Arthur Flour 200th Anniversary Cookbook by Brinna B. Sands and King Arthur Flour

  • ground cinnamon
  • whole cloves
  • whole wheat flour
  • walnuts
  • raisins
  • applesauce
  • store-cupboard ingredients

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • eliza on September 26, 2014

    This is a really good cake that I've made several times. I usually use the spiced pear sauce from Rustic Fruit Desserts, but it also works well with regular applesauce. I did sub some of the whole wheat flour with a little bit of all purpose when I first made it. It makes a smaller sized cake. The recipe is available on their website under applesauce cake.

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