Quinoa crepes stuffed with Beau's Lug-Tread ricotta and smoked chicken [Beau's All Natural Brewing / Bruce Wood & Steve Beauchesne] from Ottawa Cooks: Signature Recipes from the Finest Chefs of Canada's Capital Region (page 40) by Anne DesBrisay

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute other lager-style beer for Beau's Lug-Tread beer, and other tart fruit chutney for rhubarb chutney.

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