Pho pot stickers from The Pho Cookbook: Easy to Adventurous Recipes for Vietnam's Favorite Soup and Noodles (page 129) by Andrea Nguyen

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Cashew, coconut, and cabbage salad (Gỏi bắp cải chay)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute cilantro or mint for Thai basil and dark chicken meat or lamb for ground beef chuck.

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