Memories of childhood rice pudding from Seductions of Rice by Jeffrey Alford and Naomi Duguid

  • nutmeg
  • vanilla beans
  • milk
  • sugar
  • pudding rice
  • EYB Comments

    See recipe for variation

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for variation

  • fultre on January 29, 2022

    Nice classic simple homey rice pudding. Used 1% milk and 3/4 cup half and half instead of heavy cream; still nicely creamy. Added a cinnamon stick during stovetop time, and added in the optional dried tart cherries.

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