Garlicky broccoli salad from Back Pocket Pasta: Inspired Dinners to Cook on the Fly (page 214) by Colu Henry

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Rutabaga on October 01, 2018

    My husband and I really liked this, but my seven-year-old, who normally eats broccoli without prompting, didn't care for it because it was "too lemony and cold". But if you like lemon dressing and don't mind eating cold broccoli, this is a great easy side dish.

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