Smashed Pavlova with citrus curd and berries from Eat Delicious: 125 Recipes for Your Daily Dose of Awesome (page 305) by Dennis Prescott

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • raybun on July 20, 2017

    Very good dessert, perfect for entertaining a crowd. Could also do individual meringue nests. The tangy curd offsets the sweet chewy meringue, and any in season fruit would work.

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