Fruit custard brioches from Little & Friday: Every Meal (page 36) by Kim Evans and Sophie Beck

  • lemons
  • caster sugar
  • plums
  • eggs
  • milk
  • butter
  • ground almonds
  • yeast
  • cream
  • freeze-dried raspberries
  • high grade flour
  • EYB Comments

    Can substitute any seasonal fruits for plums.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute any seasonal fruits for plums.

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