Horseradish cream from Taming the Feast: Ben Ford's Field Guide to Adventurous Cooking (page 218) by Ben Ford and Carolynn Carreño

  • chives
  • heavy whipping cream
  • crème fraîche
  • prepared horseradish

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute sour cream for crème fraîche.

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