Meatballs in lemon garlic sauce from The Palestinian Table (page 147) by Reem Kassis

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Vermicelli rice

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute ground lamb or ground veal for ground beef, beef broth for chicken stock, and baharat or Lebanese seven spice mix for the book's "Nine spice mix" specified in this recipe. See recipe for a variation.

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