Baked kubbeh pie from The Palestinian Table (page 170) by Reem Kassis

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute ground lamb or ground beef for ground goat, and baharat or Lebanese seven spice mix for the book's "Nine spice mix" specified in this recipe.

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Reviews about this recipe

  • Food52

    It’s a beautiful and easy dish to entertain with, especially with a side of garlic cucumber yogurt or a tomato sumac salad. It also makes a great weeknight meal...

    Full review
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