Flourless chocolate "teacakes" from Sweet (page 108) by Yotam Ottolenghi and Helen Goh

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • bwhip on December 03, 2017

    My favorite recipe so far from this cookbook (most all of which have been really good). They absolutely melt in the mouth, with just the right amount of chocolate. Fantastic! I didn't bother with the almond praline, and I didn't have Amaretto so I used Kahlua instead.

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