An Australian bouillabaisse from The Gretta Anna Recipes by Gretta Anna Teplitzky
- saffron
- bay leaves
- brandy
- carrots
- celery
- mayonnaise
- onions
- oranges
- parsley
- tarragon
- canned tomatoes
- mushrooms
- fish of your choice
- prawn shells
- lobster shells
- Italian-style tomato paste
- dry white wine
- prawns
- scallops
- lobster tails
- lobster claws
- bottled oysters
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.