Veal Gusti Egli from The Gretta Anna Recipes by Gretta Anna Teplitzky

  • capers
  • leeks
  • parsley
  • tarragon
  • whisky
  • green peppercorns
  • mushrooms
  • veal escalopes
  • white onions
  • cream
  • egg yolks
  • whipped cream
  • EYB Comments

    Can substitute watercress for parsley.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Hollandaise sauce

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute watercress for parsley.

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