Mixed-leaves salad from David Tanis Market Cooking: Recipes and Revelations, Ingredient by Ingredient (page 80) by David Tanis

  • sherry vinegar
  • salad greens

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • kbrooks on May 04, 2025

    So who needs a recipe for a green salad? This isn't a recipe as such ( except for the excellent basic vinaigrette included) but rather an informative discourse on various lettuces and what to do with the various varieties and why.

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