A crispy skin fillet of fish from The Wholefood Pantry: Change the Way You Cook with 175 Healthy Toolbox Recipes (page 62) by Amber Rose

  • ghee
  • fish fillets

  • EYB Comments

    See recipe for variations, and for fish fillet suggestions.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: An alkalizing bowl of green goodness; Crisp and crunchy chopped salad with a creamy tahini dressing; Oven fries with rosemary and garlic; Probiotic tomato ketchup

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for variations, and for fish fillet suggestions.

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