Wintery tomato soup from Leon Happy Soups (page 78) by Rebecca Seal and John Vincent
- carrots
- celery
- Gruyère cheese
- mozzarella cheese
- onions
- tomato purée
- balsamic vinegar
- chicken stock
- red Leicester cheese
- bread of your choice
- mature cheddar cheese
- tinned chopped tomatoes
-
EYB Comments
Can substitute vegetable stock for chicken stock.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Crunchy cheese crumbs
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.