Garden gin and tonic with cucumber, lime, and mint from Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites (page 305) by Deb Perelman

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Jane on July 29, 2018

    I've recently started using cucumber slices in G&Ts since getting into Hendrick's gin. This is a lovely extension of that - the combination of mint, cucumber and lime is very summery and refreshing.

  • caitmcg on May 24, 2018

    This is a delicious and refreshing gin and tonic, and one I'll keep making through the warm months. I didn't assemble it in quite the order written, adding the gin to the muddled cucumber and mint and returning to add the ice, tonic, and lime around 10 minutes later, and this small break allowed the fresh flavors to infuse the gin to good effect, so I'll repeat it.

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