Turkey curry from Martha Stewart Living Magazine, November 2017 (page 92)

  • ground coriander
  • ground cumin
  • fresh ginger
  • onions
  • tomato paste
  • cooked turkey meat
  • potatoes
  • yogurt
  • chicken broth
  • Thai chiles

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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