PB&J whoopies pies from The Fearless Baker: Simple Secrets for Baking Like a Pro (page 47) by Erin Jeanne McDowell
- buttermilk
- peanut butter
- granulated sugar
- light brown sugar
- eggs
- all-purpose flour
- butter
- light corn syrup
- whole wheat pastry flour
- raspberry jam
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.