Vibrant tasty green beans from 101 Cookbooks by Heidi Swanson

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Rutabaga on March 05, 2020

    The addition of leeks and dill to simply cooked green beans works quite well. The leeks become beautifully sweet and soft. It would be especially good in summer with really fresh beans.

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