Mom‘s trout with herby bread crumbs from Dining In: Highly Cookable Recipes (page 191) by Alison Roman

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • katiesue28 on August 29, 2025

    So simple, so delicious. My mom made a similar dish in my childhood too, so full of comforting nostalgia.

  • anya_sf on December 09, 2022

    Simple and delicious, even when made with previously frozen trout fillets.

  • pistachiopeas on November 23, 2022

    Made this again recently, for the third time. So easy and delicious.

  • Foodo on August 09, 2020

    Nice and easy.

  • Rradishes on December 03, 2018

    Easy recipe with great results. Trout came out juicy and tender, with breadcrumbs adding a nice touch. Will definitely add to regular rotation.

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