Haloumi & pumpkin eggplants with baked tomato sauce from Delicious Magazine (Aus), December 2017 (#177): Bumper Issue (page 145)

  • dukkah
  • baby parsley
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    This recipe appears in an advertisement for Ardmona products.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    This recipe appears in an advertisement for Ardmona products.

  • debkellie on September 28, 2023

    This makes for a very generous main course if serving half an eggplant per person. Very interesting combo: my pumpkin was very sweet, dominating the flavour profile. Crumb topping was flavoursome.

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