Gochujang sour cream from Everyday Korean: Fresh, Modern Recipes for Home Cooks (page 22) by Kim Sunee and Seung Hee Lee

  • sour cream

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Rice balls wrapped in leafy greens (Sjambap); Ricotta pea dumplings (Mandu); Smoked salmon dumplings (Mandu); Beef and cabbage dumplings; Kimchi fried rice arancini

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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