Chicken cordon bleu baked frittata from Coconut & Lime by Rachel Rappaport

  • spinach
  • Gruyère cheese
  • eggs
  • serrano ham
  • cooked chicken meat

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • bwehner on April 12, 2018

    Made with 6 eggs (not 10). Delicious!

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