Thai-style Korean short ribs from Night + Market: Delicious Thai Food to Facilitate Drinking and Fun-Having Amongst Friends (page 272) by Kris Yenbamroong

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • fred_twbdh5 on March 29, 2026

    Easy. Taste is amazing.

  • bernalgirl on June 07, 2024

    I used this marinade with thinly sliced chuck steak and it was a popular family dinner. I look forward to making this with short ribs.

  • pattyatbryce on June 06, 2024

    Very easy and great flavor. A definite one to make again.

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