Tuna yakitori [Steaksmith] from Santa Fe Lite and Spicy Recipe: Lighter, Healthier Recipes from Santa Fe's Renowned Chefs (page 40) by Joan Stromquist and Carl Stromquist
- soy sauce
- green bell peppers
- red bell peppers
- chives
- garlic
- lemons
- dry mustard
- parsley
- tomato ketchup
- cherry tomatoes
- orange juice
- bamboo skewers
- yellow fin tuna
- fresh oregano
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.