"Bake-in-a-bag" Moroccan-style vegetables from Vegan 100: Over 100 Incredible Recipes from Avant-Garde Vegan (page 164) by Gaz Oakley

  • red peppers
  • aubergines
  • rosemary
  • garlic
  • red onions
  • butternut squash
  • thyme
  • courgettes
  • ras el hanout
  • cherry tomatoes

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

This recipe does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.