Wheaten bread from The National Trust Farmhouse / Complete Country Cookbook (page 206) by Laura Mason

  • buttermilk
  • store-cupboard ingredients
  • wholemeal flour
  • EYB Comments

    See recipe for variations.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Ulster broth

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

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