Impressionist vegetables from the grill (Les légumes Impressionnistes grillées) from French Grill: 150 Refined & Rustic Recipes (page 64) by Susan Herrmann Loomis
- spring onions
- spinach
- asparagus
- cilantro
- radishes
- olive oil
- yogurt
- fleur de sel
- smoked paprika
-
EYB Comments
Can substitute coarse sea salt for fleur de sel, scallions or shallots for spring onions, and ramps or tender greens for spinach. See recipe for variations.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.