All-occasion downy yellow butter cake from The Cake Bible (page 39) by Rose Levy Beranbaum

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See video part 2 here: https://www.youtube.com/embed/wphL-16j2_s

  • AmiableGrace on August 12, 2024

    This is now my go to cake batter. It’s moist and such a good flavor when baking for the discerning tastes of children.

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