Tofu-fried tofu from Superiority Burger Cookbook: The Vegetarian Hamburger Is Now Delicious (page 32) by Brooks Headley

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • patioweather on June 12, 2024

    The fry on the tofu was delightful and pleased my ominvore partner. The flavor was too heavy on mustard and pickle, but I can adjust that as long as I keep the consistency of the dredge the same.

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