Special sauce from Superiority Burger Cookbook: The Vegetarian Hamburger Is Now Delicious (page 212) by Brooks Headley

  • chickpeas
  • fennel seeds
  • Dijon mustard
  • tomatoes
  • apple cider vinegar
  • red wine vinegar
  • grapeseed oil
  • ketchup
  • dried red pepper flakes
  • hot chile sauce
  • chickpea cooking liquid

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • MelMM on January 31, 2019

    7-6-2018 I have never had a Big Mac, but I think this is designed to imitate that sauce. Whatever, it's good stuff on a veggie burger.

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