Tofu, satay & peanut sauce (Taohu satay) from Rosa's Thai Café: The Vegetarian Cookbook (page 27) by Saiphin Moore

  • coconut milk
  • coriander seeds
  • lemongrass
  • palm sugar
  • turmeric
  • peanuts
  • red curry paste
  • cumin seeds
  • tamarind paste
  • massaman curry paste
  • firm tofu
  • light soy sauce
  • greater galangal

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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