Israeli couscous with tomatoes, feta and lemon from Honey & Co.: At Home: Middle Eastern Recipes from Our Kitchen (page 36) by Sarit Packer and Itamar Srulovich

  • feta cheese
  • lemons
  • onions
  • dried oregano
  • paprika
  • tomato purée
  • anchovy fillets in oil
  • tomatoes
  • Israeli couscous

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • boopity on May 13, 2019

    Absolutely delicious and homey. Didn't need the lemon slices as garnish. Fantastic for a week-night dinner.

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